North Dartmouth, Massachusetts Day 5 (GA568)

Mary is no longer available for RV traveling, but we remain good friends.
Because we have 5,000+ postings, I’ve invited her to continue posting entries on this blog.

To view past blogs, scroll to the bottom of this page and use the menu.

I’m currently in my 24th year of full-time RVing and my lifestyle is changing, For more info click Here

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The motorhome is parked at Shady Acres RV Park in Yuma, Arizona. I may be here until March 4th.

 

 

 

Since my RVing life is changing (see above), I’m starting to re-visit previously visited places. So rather than constantly re-blogging past entries, I’ve decided to do something different.

  In 2011-2013, Mary and I did a 682 day, 12,679 miles in the motorhome and 8,000 miles in the Bronco, circumnavigation of the United States, which I called The Great Adventure. I called it so because other than my oldest granddaughter’s high school graduation in June in Connecticut, I didn’t know where we would be going or when we would be there!

So, unless I do something really different and unusual warranting a new blog entry, I’ll be posting entries from that trip.

This entry was posted August 3, 2013…

 

 

 

The motorhome is parked at my cousin Bob’s and his wife Donna’s home at North Dartmouth, Massachusetts.

 

 

Yesterday was a semi-decent day. With a light cloud cover the high temperature was 81 degrees with 79% humidity. Still too hot and humid for my liking.

 

 

My cousin Bob’s mother, and my aunt Yvonne…long deceased…had a fantastic talent. In addition to being a school teacher and a world traveler…she was a fantastic artist. I remember, as a youngster, being barely able to walk through her home because she had so many huge paintings. Here are four which are in Bob and Donna’s home…

 

 

 

 

 

As always you may left click upon an image to see an enlarged view and then click once again to see an even larger view…

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

When you visit Bob and Donna’s home…no one goes hungry! Yesterday we enjoyed a New England Feast!

 

 

 

 

 

We started with large shrimp and cheese and crackers…

 

 

 

 

 

Then we enjoyed a 1 1/4 pound lobster…

 

 

 

 

 

 

 

 

 

 

The lobster remains…

 

 

 

 

 

Then a New England Clam Boil. In this pot are clams, hot dogs, linguisa, sausage, potatoes, and onions…

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

The corn gets cooked separately…

 

 

 

 

 

The clam boil remains…because we were so full…we were unable to eat…

 

 

 

 

 

Sasha the Cat took the proceedings in stride…

 

 

 

 

 

 

 

This afternoon we will drive the about five miles to attend the 99th annual Feast of the Blessed Sacrament…the world’s largest Portuguese Feast! You can read all about it by clicking their official website link…
http://portuguesefeast.com/

 

 

New Bedford remains a large fishing port and has always had a large Portuguese presence. You can read about this presence by clicking this link…
http://www.newbedford.com/portuguese.html

 

 

See the photos in tomorrow’s Blog!

 

 

Enjoying visiting with relatives and friends is another joy in the life of a full-time RVer!

 

 

The red dot on the below map shows our approximate location in the State of Massachusetts. You may double left-click the map to make it larger…

 

 

 

 

 

 

 

 

 

 

TWO FOR THE PRICE OF ONE! MARY WROTE A MANY GREAT BLOGS…SO WHENEVER SHE PUBLISHED A BLOG POSTING THE SAME DAY THAT I DID…YOU WILL BE ABLE TO READ HER BLOG BY CLICKING THE BELOW LINK! DO IT NOW!

https://otrwjam.wordpress.com/2013/08/03/how-to-make-a-clam-boil/

 

 

 

 

 

 

I hope you enjoyed the photos.

Forecast for today is partly sunny and 65 degrees.

 

Enjoying 65-75 degree temperatures with low humidity most of the year is a primary joy in the RVing lifestyle!

“Life is like riding a bicycle. To keep your balance you must keep moving”…Albert Einstein

 

“Let me recommend the best medicine in the world: a long journey, a mild season, through a pleasant country, in easy stages.” –James Madison

My current travel rig is a 2006 Fleetwood 26′ Class A Motorhome and a towed 1986 Ford Bronco II, Eddie Bauer Model. This photo was taken in the desert at Slab City near Niland, California…

On October 27, 2012, I created a two-minute video titled America The Beautiful. The music America The Beautiful is by Christopher W. French. The photos, which I randomly selected, are from the states of Arizona, California, Colorado, Florida, Georgia, Louisiana, Massachusetts, Mississippi, Montana, New Mexico, North Carolina, Oklahoma, Oregon, Pennsylvania, Texas, Tennessee, Washington and West Virginia (not shown in that order)…are mine. Yup, That’s me standing in front of the Post Office in Luckenbach, Texas…Y’all!

Click this link to start the video. Make sure you have your speakers turned on and go to full screen asap.
http://youtu.be/FfZUzEB4rM8

If you would like to see my YouTube videos, click this link… http://www.youtube.com/user/JimJ1579/videos

There are more than 600 photo albums in my Picasa Web Albums File. To gain access, you simply have to click this link… https://picasaweb.google.com/jimjrver

If you have not checked out my Ramblin Man’s Photos Blog, you can do so by clicking this link…http://ramblinmanphotos.wordpress.com/

For more information about my books, click this link:
http://www.lulu.com/spotlight/panamaorbust

All original works copyrighted – Jim Jaillet -2019

GREEK CHRISTMAS WAS POPULAR.

The first thing to great me at my daughter-in-law’s house, was the table full of sweets and a savory cheese cake. It seemed full until others arrived and added even more good things to the table. Laurie collects elephants- you may have noticed her elephant table cloth.

I once did an inventory of her elephant collection and I counted about 700 elephant items, from ashtrays, jewelry to swizzle sticks.  Collecting is fun and appealing and I zeroed in on elephant ornaments that never made it into her inventory.

The elephant is barely visible in this photo,but no matter, I was having fun.

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I would have given this elephant a bigger eye.

Laurie is the youngest of two sisters. Michele on the right with her daugher-in-law is her middle sister. Her oldest sister lives in North CarolinaLaurie’s brother, Mike and sister-in-law Ramona. At the last minute, we decided to have a wine exchange. Ramona kept everyone in stitches as she examined each person’s choice with two pairs of glasses and a magnifying glass, before she decided which bottle to steal.

My oldest and youngest brothers, Bill at 78 and Clark at 60. Michele in the background with her husband Wayne who smoked the lamb roast. Clark was the other clown of the wine exchange, threatening to open and try them out. He got stolen from four times. I guess the threat worked.

A good game of liar’s dice was entertaining most of the “kids” the youngest two age 13.

My oldest, Ken and youngest Virginia.  I guess men like to grow beards when they have vacation. They vacation from shaving.

But the Greek feast was on. Roast lamb, tzatziki, a famous Greek yoghurt dip, with condiments. Greek meatballs with rice, feta and mint, with zucchini feta pancakes and lemon sauce.

Roasted potatoes with a Greek dressing…a spicy lasagna with special cheeses…seasoned chicken kababs. Spinach filled spanakopitas, a Greek fruit salad and a Greek rice salad. The food, with a bunch of good cooks in the house?  Stellar. Everyone agreed that enough turkey and ham at Thanksgiving should be bypassed for ethnic foods at Christmas. The only thing missing was the famous Greek circle dance and music.

We decided on Mexican food next year, because Virginia just learned how to make home-made tamales, heavy on the filling and light on the masa. Cha, cha, cha.

 

 

 

 

ARONOS CLUB CHRISTMAS PARTY

Talented kids and Christmas Cheer was the fare at the Sonora Aronos Club Christmas party. I, a stranger, was met with a gathering of friendly faces, ballroom dancing, food and music by Summerville High School’s Jazz @ 8 under the direction of Jim Wells, music teacher.

At every table, people were eating or had finished eating and were enjoying conversation with friends. Eden and Barbara Ligsay made me feel right at home and described their Ballroom Dancing Club: “We’re just like a family.”  It reminded me of the familial spirit of square dancing clubs I’ve belonged to-before my husband died.

One of the first things I looked for, “Is it a wooden floor?”  It was. Dancers all know a wooden floor is the best for dancing. The group is composed of all ages.

The tree is a treat since I have no room for one in my house. I’m glad to enjoy someone else’s.

Before the music started, I met Ashley, a bright, smart 15 year old member of Jazz@ 8 Choir. I was seated next to her mother.

Most of the kids were chowing down before they began the entertainment.

Ashley and her mother introduced me to Adam, The Elf. He is a student friend and supporter. He doesn’t sing with the choir.There is something special about potlucks and home-made Christmas desserts. Everyone likes to bring what they do best. Yum.

It was time for Jazz 8 to strut their stuff. Five sopranos, four altos……and six base singers.

Director Jim Wells, a smidge of his back to the camera on the right, is very laid back and humorous. Most of the music is cappella. They are a swing “band” when they have recorded music to accompany them. The group performed some very interesting variations on Christmas Carols, roundelays and mixed medleys. And, a Johann Sebastian Bach number that Old Johann would not recognize.

While many dancers got up and enjoyed dancing to the music,

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…an equal number just sat an enjoyed the entertainment.

They sang a Penataonix arrangement of Mary Did You Know. I’ve heard it done as a solo and it gives me the chills of emotion every time I hear it.

The listeners enjoyed the program as much as the dancers, Ashley’s mom and me. My favorite tune was a Michael Jackson number called the Smooth Criminal, oh my, just before Christmas?

As for the Aronos Club, I saw one in San Francisco years ago and I knew it was a Women’s Club. But there was no history on either the Sonora or San Francisco Club on-line that I could find. I just remembered that the San Francisco Club only allowed women. If anyone knows the history of these Women’s Clubs, let me know. I’m curious.

ANNUAL FAMILY REUNION.

I’ve been accused of hosting this family reunion  just to get my yard in shape. Doug came up and painted the deck and rebuilt the horseshoe pit and the new chicken coop. The coop came about because daughter Virginia is moving to Australia with her family for a semester. I inherited the chickens from her.

Ken removed trash, went to the dump, did some weed eating, moved heavy tables and umbrellas off the deck and into the yard.  His boys, helped out by bagging excess leaves, and myriad other routine but neglected maintenance. It was a massive effort because—I blame Jim— I travel so much I have little time for yard work. I had trees overhanging the house, foot deep leaves, little repairs, my orchard unfertilized and mostly unwatered. Aarrgh!

The first to arrive for our big soiree was my recently widowed cousin, Gary, from Southern Cal. He came on Wed. July 2nd, so I told him I’m not cooking. He took me to an Italian restaurant and since Italy was on the wall, he said we could pretend we went to Italy. We were very close as kids.  On Thursday, I put him to work painting benches.

Friday Afternoon, Kristanne and Austin arrived, hamming it up. She has a newer car and a new license plate reflecting her dog rescue volunteer project.  The license plate holder reads, “All my children have paws.”   Austin looks a bit skeptical about that.

Bev and Ted arrived later, and set up their tent as usual.

Tyler, their youngest, got the job of stomping all the plastic bottles to make room in the recycle containers for the stuff to come.

Cedric & Virginia were the last to arrive on Friday. We have a measure grid on the wall, and Owen was proud to tell me he is taller than his dad. They were jet-lagged, having just returned at 3:00 a.m. from New York where some of Cedric’s family lives. We spent the evening playing a new dice game, called Left, Right, Center. Great for all ages. When it got dark, everyone moved inside and we played one of the kids favorite games, Black Magic. Since we celebrate on Saturday, the only celebration of the official Independence Day was the hanging of the flag.

Saturday morning, Virginia and Kristanne took their traditional morning walk at 5:00, and did 8 miles. By afternoon, jet-lag caught up with Virginia and she slept for two hours in a chair.

Daniel and Owen had dish duty Friday night. In the morning, it was Theo and Austin’s turn. Because of the water shortage, no dishwasher was used. The dishwasher is used as a drain board.

Laurie and I worked on some salads to go with the barbecue.

Kristanne helped Doug cut veggies for the skewers while they discussed favorite tunes.

Alec works and attends college in So. Cal. He flew into Sacramento, and Cathy picked him up and brought him to Murphys. The boys inflated all the tubes for the flume.

Abbie loved feeding snacks to the chickens.

Niece, Rena came directly from FLorida to the reunion, her first time. Her boyfriend Chris, suffered some jet-lag too and took a long snooze, too.  Before the big feast, we headed for the flume. We waited for people who said they were coming to show up, and didn’t. But, it is late in the day, I’ll finish this blog tomorrow. I was having too much fun to take thorough pictures, so, there are big gaps in our event.

 

 

 

 

 

THANKSGIVING QUOTES OF OLD.

From Benjamin Franklin:

“For my part, I wish the bald eagle had not been chosen representative of our country: he is a bird of bad moral character…For in truth, the turkey is in comparison a much more respectable bird withal, a true original native of America. Eagles have been found in all countries, but the turkey is peculiar to ours:…he is besides (though a little vain and silly, it is true) a bird of courage who would not hesitate to attack a grenadier of the British Guard who should presume to invade his farmyard with a red coat on.”

Ole Ben did some smart things, but this opinion, (in my opinion) wasn’t  one of them. But, worth a chuckle.

“Thanksgiving Day”, from Lydia Marie Child

“Over the river and through the wood,

Now grandmother’s cap I spy,

Hurrah for the fun!

Is the pudding done?

Hurrah for the pumpkin pie!”

And, from William Dean Howells, 1837 -1920

“Thanksgiving day, I fear,

If one the solemn truth must touch,

Is celebrated, not so much

To thank the Lord for blessings o’er,

As for the sake of getting more!”

Hey, I think  that describes a bunch of us as we load up our overburdened plates!

But my favorite I think is this one from  “Mr. Dooley’s Opinions ” written in 1900. Presented by Finley Peter Dunne.

“Twas founded be the’ Puritans to give thanks f’r being’ presarved fr’m th’ Indyans,,,we keep  it to  give thanks we are presarved fr’m th’ Puritans.”

Now that’s a thought to mull.

Happy Thanksgiving.

SIMPLIFYING THE HOLIDAYS

I ran into my friend Suki Tutthill at the bank  yesterday. She is hosting 31 people for Thanksgiving dinner. I groaned. Too much work. “No”, she said. “Its a free for all. I’m not even allowed in the kitchen. The women bring stuff and cook. The men do the clean up and I provide the place. Finding the dishes after everyone leaves can be interesting,” she chuckles. Hmmm. Sounds like fun. My simplify Thanksgiving this year is going to my daughter’s house and bringing the cranberries and a salad. We are a games playing family and enjoy the day long into the evening where turkey sandwiches, snacks, cards and loud competitive family stories are as much a part of the day as the dinner.

Our holiday get-to-gethers need simplifying in the future. Welcome holidays “lite”.  No more  wobbling, overloaded  from the table and packing on the  pounds between Thanksgiving and Christmas every year.

My plan is to unsweeten the sweet potatoes, salads that don’t sog,  berry and apple pies without bottom crust. No side dishes and snacks with cream and sour cream. (Rich side dishes can be the centerpiece of another dinner.)

Lighten the work load, too.  Mash the potatoes with the peelings on. Make stuffing on the side ahead of time. Smoke the turkey. Smoked turkey takes one and one-half hours on a kettle barbeque with a drip dish at the bottom and the guys do it,  leaving the kitchen and oven free for other things.  Gravy  made days ahead by roasting a chicken and two turkey thighs. On the big day, just reheat.  Use  paper plates and paper napkins with dinner served buffet style.  Yup! Traditions can and do change.

I used to try and prepare everyone’s favorite dish for Thanksgiving. Pretzel jello for Laurie, sweet potatoes with rum, pineapple, orange juice and banana for Virginia, macaroni shells stuffed with Italian sausage for Kristanne. Ken, Doug, and Rich always concentrated on the potatoes and turkey.

Now, Doug picks blackberries every year for pies at Thanksgiving, Christmas and our July family reunion. Cedric makes walnut and pecan pies to die for. Virginia makes a pear tart that no one will give up. At one time, I  prepared no less than three vegetable side dishes such as corn pudding, creamed baby onions, burgundy carrots, spinach souffle, Harvard beets, marinated mushrooms, artichoke quiche. An embarrassment of riches.

As we give thanks  for our bounty,  suitably lighter,  we  know our table is still overladen compared to 98% of people in the world. It is appropriate that we are thankful, that we share, and that we have the means to help others at this special time of year and still enjoy our celebrated feast.